Sweet pittosporum is shrub or tree native to Qld, NSW and Vic. It has frequently become invasive.
Widely planted and has frequently become invasive in forests and bushland outside its natural range.
Sweet pittosporum is a shrub or tree to about 15 m high. It has white, sweetly fragrant flowers that produce small orange fruit.
Richardson F.J.,Richardson R.G. and Shepherd R.C.H (2006).Weeds of the south-east an identification guide for Australia. (R.G. and F.J. Richardson, Melbourne).
See Using herbicides for more information.
PERMIT 9907 Expires 31/03/2025
Glyphosate 360 g/L
(Various products)
Rate: 200 mL in 10 L of water
Comments: Foliar seedling treatment.
Withholding period: Nil.
Herbicide group: M, Inhibitors of EPSP synthase
Resistance risk: Moderate
PERMIT 9907 Expires 31/03/2025
Glyphosate 360 g/L
(Various products)
Rate: 1 part per 1.5 parts of water
Comments: Cut stump/basal bark application.
Withholding period: Nil.
Herbicide group: M, Inhibitors of EPSP synthase
Resistance risk: Moderate
Picloram 44.7 g/L + Aminopyralid 4.47 g/L
(Vigilant II ®)
Rate: Undiluted
Comments: Cut stump application: Apply a 3–5 mm layer of gel for stems less than 20 mm. Apply 5 mm layer on stems above 20 mm. Stem inject application for trees: Make a series of cuts 15-20 mm deep around the trunk using an axe or saw. Space cuts evenly with no more than a 20-40 mm gap between them. Apply a 5 mm layer of gel over the lower surface of the cut.
Withholding period: Nil.
Herbicide group: I, Disruptors of plant cell growth (synthetic auxins)
Resistance risk: Moderate
The content provided here is for information purposes only and is taken from the Biosecurity Act 2015 and its subordinate legislation, and the Regional Strategic Weed Management Plans (published by each Local Land Services region in NSW). It describes the state and regional priorities for weeds in New South Wales, Australia.
Area | Duty |
---|---|
All of NSW | General Biosecurity Duty All pest plants are regulated with a general biosecurity duty to prevent, eliminate or minimise any biosecurity risk they may pose. Any person who deals with any plant, who knows (or ought to know) of any biosecurity risk, has a duty to ensure the risk is prevented, eliminated or minimised, so far as is reasonably practicable. |
Reviewed 2021